Moist Fudgy Dark Chocolate Brownies

wesrr4

creator

4/4/2026

date

servings

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Original Prompt

"Dark chocolate brownie recipe that is moist, shelf stable for 7 days, easy to make, and addictingly tasty. Each brownie piece is 4x4x2 inches."

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AI Recipe Notice

Note: This recipe is AI-generated and DishGen has not verified it for accuracy or safety. Use your best judgement when making AI-generated dishes. If you notice an issue, please report this recipe.

Chewy, rich dark chocolate brownies made moist and egg-free with reduced applesauce, baked to perfection at 325°F for deep flavor.

brownies chocolate egg-free chewy moist

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Comments

Name: Moist Fudgy Dark Chocolate Brownies
Yield: 12
Ingredients: 1 1/3 cups unsalted butter; 10 2/3 oz dark chocolate (70% cocoa), chopped; 1 2/3 cups granulated sugar; 1 cup brown sugar, packed; 15 tablespoons unsweetened applesauce; 1 2/3 cups all-purpose flour; 2/3 cup unsweetened cocoa powder; 2/3 teaspoon salt; 2 1/3 teaspoons vanilla extract; 2/3 teaspoon baking powder

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